Higgenz Farm Hosts
Higgenz Farm is where food, land, and community meet - bringing together chefs, artisans, butchers, and foragers who believe in honest food and the land that feeds us.
Upcoming events
Paddock to Plate Butchery Workshop with Georgie Moleta
Saturday, 23 January 2027
$199 NZD
A hands-on paddock to plate butchery workshop with Georgie Moleta - seam boning, boning and rolling a shoulder, sausage making, and knife sharpening at the farm.
Charcuterie Workshop with Hannah Miller
Sunday, 4 April 2027
$399 NZD
A hands-on curing and charcuterie workshop with Hannah Miller of A Lady Butcher - make your own bresaola, coppa, or ham at the farm.
More coming soon